Agribusiness's Endless Appetite for Profit
In recent years, the United States of America has morphed into what one writer calls "the United States of Arugula." The rise of the celebrity chef, of the 24-hour Food Network, and Martha Stewart's do-it-all perfectionism has brought on a similar yearning for all things gourmet, for fine cooking and finer dining, mache and foie gras alike. During the same time, a number of notable books have shined a light on the darker side of our new food obsession.
http://www.truthout.org/issues_06/012907HB.shtml
http://www.truthout.org/issues_06/012907HB.shtml
rudkla - 30. Jan, 11:49
