Tons of Food Spoiled as FEMA Ran Out of Storage Space
As many as six million prepared meals stockpiled near potential victims of the 2006 hurricane season spoiled in the Gulf Coast heat last summer when the Federal Emergency Management Agency ran short of warehouse and refrigeration space, according to agency officials.
http://www.truthout.org/docs_2006/041407Z.shtml
http://www.truthout.org/docs_2006/041407Z.shtml
rudkla - 14. Apr, 16:48
